Very strange restaurant in Chicago.
Category: food
Ginger Altoids
I’m hearing good things about Ginger Altoids. And I’m kind of curious about the “Liquorice” flavor too.
Pizza
Alton Brown’s Pizza recipe — I may try this some day.
JENVILLE SHOW: John Vanderslice
John Vanderslice’s puttanesca. I may have to try making this some day. The rest of this site is pretty nifty, too.
Thanksgiving
bacon
Sizzling second annual Bacon Show — I actually gave up bacon for a while. I still (mostly) avoid it, but every once in a while, I succumb…
How Krispy Kremes Work
My weekend
Lots of stuff this weekend. A visit to Morimoto’s in Philly. Made a bunch of chocolate chip cookies. Watched the Giants win. (Yay!) And read a good deal of the Sunday New York Times.
Basil
Growing, Selecting And Using Basil
I’ve got a couple of basil plants in my apartment that I’ve somehow avoiding killing for quite some time now. I just harvested a nice little bunch of leaves today.
Britney Spears
Britney Spears has her own restaurant!
I wonder if I can convince anyone to go with me? (Maybe if I don’t tell them about the Britney connection…)